A refreshing German Golden Ale, brewed in the “City of Good Sports”. The very first beer we made way back in 2010. Made with Saaz hops and Australian pale malt.
Awarded Best European Ale at the Australian International Beer Awards
ABV: 4.8%
THIRSTY CROW

Our mid-strength lager. The name was from the story of a couple of local “pelicans” apparently putting piranha’s into our local lake back in the 80’s. Like a Piranha - a couple of mid-strengths won’t do too much damage… hopped with El Dorado & Galaxy
ABV: 3.5%
THIRSTY CROW

Low in ABV but not in flavour. We brewed this beer to celebrate a few of our shorter statured staff members who made a big impact. Pocket Rocket has big caramel & nutty malt characters with citrus hop profile from Cascade & Citra
ABV: 2.9%
THIRSTY CROW

Our take on the classic American Pale Ale style beer that basically kick started craft beer. We’ve selected a bunch of Citra & Simcoe hops to create a wave of typical citrus and pine for this style ale.
ABV: 5.2%
THIRSTY CROW

This is currently our first batch of this Hazy IPA, which will become a year round beer. This tropical NEIPA is brewed with Mosaic, Citra & Galaxy which create a punchbowl full of mango, orange, passionfruit and pine. All late hopped and double dry hopped
ABV: 6.4%
THIRSTY CROW

The beer that put us on the map. A sweet stout with vanilla. We only brewed it as there was a cricket plague in Wagga in 2011 and we needed a dark beer to camouflage the critters, next minute - best speciality beer in Australian International Beer Awards
ABV: 5.2%
THIRSTY CROW

OAT CREAM IPA
ABV: 8.0%
THIRSTY CROW

WEST COAST IPA
Hopped with Simcoe, El Dorado, Mosaic & Eclipse.
ABV: 7.6%
THIRSTY CROW

GERMAN FEST BIER
First brewed in collaboration with Bavarian brewery Maierbier. This German Lager is 100% brewed with German Spalter hops and local Voyager malts
ABV: 5.2%
THIRSTY CROW

HOPPY CALI-COMMON
If this was a rubbish beer , we would still brew it annually just cause our Head Brewer thinks the name is one of the best - A lager made with rice and classed as a “steam beer” cause of the high heat fermentation of this lager…. yeah maybe not that clever…. to give it some hop levels we’re dry hopped this with Citra, Simcoe & Eclipse.
ABV: 5.0%
THIRSTY CROW

Small Batch
ABV: 4.7%
THIRSTY CROW

AMBER LAGER
We made this puppy for the purpose to drink whilst:
- on the BBQ,
- eating your BBQ
- thinking about what to BBQ.

Yonks is on the lower side at 4.2% so you don't butcher what you're whipping up! Mashed with all locals malts from Voyager Craft Malt with a good hit of Voodoo malt, which pops out brown sugar, golden honey, toasty malt vibes.

Hop bitterness is distinct which helps cut through any rich meats. We've heavily late-hopped with Citra to punch out some lovely citrussy notes to complement most rubs and spices.
ABV: 4.2%
THIRSTY CROW

FRUITED SOUR
ABV: 5.0%
SUNDAY ROAD, KIRRAWEE

GLUTEN FREE ENGLISH BITTER
ABV: 5.2%
TWO BAYS, MORNINGTON

GINGER BEER
ABV: 4.0%
BREWDOG, BRISBANE

SWEET CIDER
ABV: 4.2%
BATLOW CIDER, GYPSY